Powdered Sugar Replacement / Substitute

Directions

1. 1
   Combine all ingredients in a food processor or blender.
2. 2
   Whip until well blended and powdered.
3. 3
   Store in jar with a tight lid.
4. 4
   To make frosting, use the mixture as you would use confectioners sugar.
5. 5
   Adding softened butter, vanilla and 2 to 3 T. milk and beating until smooth.
6. 6
   Add cocoa powder to make choc.
7. 7
   frosting.