Praline Bars

Directions

1. 1
   Cover cookie pan (one with sides) with aluminum foil.
2. 2
   Lightly grease bottom of foil.
3. 3
   Layer bottom with uncrushed graham crackers.
4. 4
   Melt butter and chocolate bark in small saucepan, and add 1 cup light brown sugar.
5. 5
   Boil for 2 minutes.
6. 6
   Remove from heat and add nuts.
7. 7
   Pour and spread evenly over crackers.
8. 8
   Bake 10 minutes at 350 degrees.
9. 9
   Melt chocolate bark and spoon over cookies.
10. 10
    Cut while warm.
11. 11
    These are extra easy and delicious, too. Makes 24 bars.