Praline Brownies

Directions

1. 1
   In a saucepan, combine the dark brown sugar, 1/4 cup butter and milk.
2. 2
   Stir over low heat until butter is melted.
3. 3
   Pour into an ungreased 8-inch baking pan; sprinkle evenly with pecans.
4. 4
   In a mixing bowl, cream lightbrown sugar and remaining butter; add eggs.
5. 5
   Stir in flour, vanilla andsalt until moistened.
6. 6
   Spread over pecans.
7. 7
   Bake at 350F for 30-35 minutes or until brownies test done.
8. 8
   Cool 5 minutes in pan; invert onto atray or serving plate.
9. 9
   Cool slightly before cutting.