Praline Cookies

4 ingredients
7 steps

Ingredients

  • 1 frothy beaten egg white
  • 1 well-packed c. brown sugar
  • 1 1/2 c. whole pecans
  • 1 tsp. vanilla

Directions

  1. 1
    Add sugar, nuts and vanilla to frothy egg white.
  2. 2
    Drop by spoonfuls on a foil covered cookie sheet (mini cookies will require only 1/2 teaspoon).
  3. 3
    Preheat oven to 400°.
  4. 4
    Place cookies in oven.
  5. 5
    Cut off heat and bake for 8 minutes.
  6. 6
    Remove from oven and allow cookies to cool on sheet before serving.
  7. 7
    Yields about 30 cookies.

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