Praline Grahams

6 ingredients
8 steps

Ingredients

  • 40 split graham crackers
  • 2 sticks margarine
  • 1/2 c. white or brown sugar
  • 1 tsp. vanilla
  • 1 c. coarsely chopped nuts
  • pecans or walnuts

Directions

  1. 1
    Place graham crackers side by side on a 15 x 10-inch greased cookie sheet with raised sides.
  2. 2
    Boil butter and sugar together for 2 minutes.
  3. 3
    Remove from heat.
  4. 4
    Add vanilla and nuts.
  5. 5
    Spread over crackers.
  6. 6
    Bake in preheated 350° oven for 10 minutes.
  7. 7
    Remove from oven; let settle a few seconds.
  8. 8
    Spoon excess on crackers and remove each cracker individually to another cookie sheet to cool. Makes 40 cookies.

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