Praline Sticks

4 ingredients
7 steps

Ingredients

  • 20 to 24 graham crackers
  • 1 c. corn oil margarine
  • 1 c. brown sugar, packed
  • 1 c. chopped pecans

Directions

  1. 1
    Place single layer of crackers in pan.
  2. 2
    Heat margarine and sugar to boiling.
  3. 3
    Cook 2 minutes.
  4. 4
    Remove from heat and add pecans.
  5. 5
    Then, spread over crackers and bake for 5 minutes at 400°.
  6. 6
    Finally, cut into strips when cool.
  7. 7
    Makes 40 pieces.

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