Praline Yams

6 ingredients
6 steps

Ingredients

  • 29 oz. cut yams, drained
  • 1/3 c. chopped pecans
  • 1/3 c. coconut
  • 1/3 c. firmly packed brown sugar
  • 3 Tbsp. flour
  • 3 Tbsp. margarine or butter, melted

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Place drained yams in an ungreased 1 1/2-quart casserole or baking dish.
  3. 3
    In a small bowl, combine remaining ingredients; blend well.
  4. 4
    Sprinkle over yams.
  5. 5
    Bake at 350° for 35 or 40 minutes, or until bubbly.
  6. 6
    Makes 7 servings.

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