Pralines
5 ingredients
5 steps
Ingredients
- 3 c. light brown sugar
- 1 c. sugar
- 1 c. evaporated milk
- 6 Tbsp. butter
- 2 c. pecan halves
Directions
-
1Butter sides of heavy saucepan.
-
2Combine sugars and milk. Heat and stir over low heat until sugar dissolves.
-
3Increase heat and cook mixture to thread stage.
-
4Remove from heat and add butter and pecans.
-
5Let mixture get almost stiff in pot, then spoon on buttered pan.
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