Pralines
8 ingredients
6 steps
Ingredients
- 1 c. granulated sugar
- 1 c. brown sugar, packed
- 1/2 tsp. baking soda
- 1 c. buttermilk
- 1/8 tsp. salt
- 2 Tbsp. butter
- 1 1/4 c. pecan halves
- 1 tsp. vanilla
Directions
-
1In heavy, 4-quart pan, combine sugars, baking soda, milk and salt.
-
2Boil over moderate heat until it reaches thread stage (230°).
-
3Remove from heat.
-
4Add butter, nuts and vanilla.
-
5Beat candy until it starts to become thick and slightly sugary.
-
6Then place pan over low heat to prevent candy from becoming too hard.
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