Pralines

Directions

1. 1
   Bring to a bubbling boil.
2. 2
   Remove from fire and add 1 teaspoon soda.
3. 3
   Stir until it quits bubbling.
4. 4
   Return to fire and cook to firm ball stage.
5. 5
   Add lots of pecans, 1 teaspoon vanilla and 2 tablespoons butter (I use Parkay).
6. 6
   Beat until it loses its gloss and drop on wax paper.