Pralines(Microwave)

Directions

1. 1
   In 4 or 5-quart glass dish, stir together buttermilk, sugar, pecans, salt and butter.
2. 2
   Cook on High 12 minutes, stirring every 4 minutes.
3. 3
   Take out of microwave.
4. 4
   Stir in baking soda until foamy.
5. 5
   Cook on High 1 minute.
6. 6
   This will give the pralines a caramel color.
7. 7
   Beat until tacky (stringy).
8. 8
   Drop by teaspoons on sheet of foil.