Prawns And Cream Cheese

5 ingredients
3 steps

Ingredients

  • 1 (14 ounce) cream cheese
  • 1 tablespoon French mustard
  • 2 spring onions, chopped (scallions)
  • 6 ounces cooked prawns
  • parmesan cheese, grated

Directions

  1. 1
    Preheat oven to 425 degrees.
  2. 2
    Mix the cream cheese, mustard, spring onions and prawns well together and press into 4 individual ovenproof dishes.
  3. 3
    Sprinkle liberally with grated Parmesan and pop in the oven for a few minutes.

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