Presto Pesto

6 ingredients
5 steps

Ingredients

  • 1 garlic clove
  • 3 tablespoons pine nuts
  • 2 cups fresh basil (tightly packed)
  • 1/2 cup parmesan cheese
  • 1/2 cup olive oil
  • 1 teaspoon salt

Directions

  1. 1
    In a food processor blend together the nuts, garlic and salt to a paste.
  2. 2
    Add the basil and begin blending while simultaneously slowly drizzling in the oil.
  3. 3
    Stir in the cheese by hand in the bowl with which you plan to serve the sauce inches.
  4. 4
    Bon Apetite!
  5. 5
    NOTE- walnuts can be substituted for the pine nuts.

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