Pretzel Dip

5 ingredients
4 steps

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup unsalted butter, softened
  • 1 (10 ounce) container refrigerated cheese spread (any flavor will work)
  • 1 teaspoon roasted garlic, minced
  • chips or cracker

Directions

  1. 1
    Place all in a mixing bowl and beat the dickens out of it!
  2. 2
    Let sit for 1 hour for flavors to blend.
  3. 3
    I am usually VERY generous with that teaspoon of garlic.
  4. 4
    Serve with pretzels, veggies, chips or pretzels.

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