Pretzel Fooler

Directions

1. 1
   Mix crushed pretzels, melted butter and sugar.
2. 2
   Press this mixture in a 13x9 baking pan.
3. 3
   Bake 10 minutes in a 375 degree oven.
4. 4
   Cool.
5. 5
   Combine cream cheese and sugar and mix well.
6. 6
   Add cool whip to mixture and blend well.
7. 7
   Pour over cooled pretzel layer.
8. 8
   Dissolve gelatin in hot water.
9. 9
   Add frozen strawberries and stir until strawberries thaw and gelatin starts to thicken.
10. 10
    Pour over cream cheese layer.
11. 11
    Refrigerate for at least 3 hours or until firm.
12. 12
    Cut into squares.