Pretzel Salad
8 ingredients
8 steps
Ingredients
- 2 c. crushed pretzels
- 4 Tbsp. sugar
- 3/4 c. melted butter
- 1 (8 oz.) pkg. cream cheese
- 1 c. sugar
- 1 (9 oz.) container Cool Whip
- 1 (6 oz.) box strawberry Jell-O
- 2 (10 oz.) pkg. frozen strawberries
Directions
-
1Mix pretzels, sugar and
-
2butter or margarine (melted); spread in 9 x 13-inch pan.
-
3Bake at 400° for 6 minutes. Mix cream cheese, sugar and Cool Whip.
-
4Spread carefully on pretzel mixture; mix strawberry Jell-O until dissolved with 2 cups boiling water.
-
5Add strawberries.
-
6Refrigerate until almost jelled.
-
7Put onto cream cheese mixture.
-
8Chill.
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