Pretzel Salad

9 ingredients
5 steps

Ingredients

  • 2 2/3 c. broken pretzel sticks
  • 1 1/2 sticks oleo
  • 1 Tbsp. sugar
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. sugar
  • 1 small pkg. Cool Whip
  • 2 (3 oz.) strawberry jello
  • 2 c. pineapple juice
  • 2 (10 oz.) strawberries (frozen)

Directions

  1. 1
    Crumble pretzel sticks and mix with melted oleo and sugar. Press in 9 x 13-inch pan and bake at 350° for 6 to 10 minutes. Blend cheese and sugar.
  2. 2
    Fold in Cool Whip and spread mixture over cooled pretzel crust.
  3. 3
    Dissolve jello in hot pineapple juice.
  4. 4
    Add frozen strawberries.
  5. 5
    Pour jello mixture over cheese mixture and let set.

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