Pretzel Salad
8 ingredients
7 steps
Ingredients
- 3/4 c. butter, melted
- 3 Tbsp. brown sugar
- 2 1/2 c. crushed pretzels
- 1 large box strawberry Jell-O
- 3 c. strawberries
- 1 (8 oz.) pkg. soft cream cheese
- 1 c. sugar
- 1 (8 oz.) tub Cool Whip
Directions
-
1Combine first 3 ingredients and press in bottom of a 9 x 13-inch pan.
-
2Bake at 350° for 10 minutes.
-
3Let cool completely. Dissolve strawberry Jell-O in 2 cups boiling water and add strawberries.
-
4Set this mixture in refrigerator until it is thick. (Allow at least 3 hours for this.)
-
5Combine cream cheese, sugar and Cool Whip.
-
6Spread on top of pretzels.
-
7Add strawberry mixture. Refrigerate until serving.
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