Prietoni
4 ingredients
4 steps
Ingredients
- 1 1/4 ounces raicilla
- 1 ounce Campari
- 1 ounce sweet vermouth
- Strip of orange peel
Directions
-
1Combine raicilla, Campari and vermouth with ice in a rocks glass.
-
2Stir for half a minute.
-
3To serve, twist orange peel over the glass, then drop it in.
-
4Alternatively, the drink can be strained into a stemmed cocktail glass with the peel added.
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