Provençal Beef Sandwich

5 ingredients
1 steps

Ingredients

  • 2 tablespoons garlic-herb cream-cheese spread such as Alouette
  • 1 whole-grain hamburger bun
  • 2 tablespoons chopped sun-dried tomatoes
  • 4 ounces thinly sliced deli roast beef
  • 1/2 cup baby spinach, tough stems removed

Directions

  1. 1
    Spread cheese evenly on bun slices. Top 1 slice, cheese side up, with tomatoes, beef and spinach. Top with remaining bun slice, cheese side down. Cut in half if desired.

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