Prune Cake

11 ingredients
7 steps

Ingredients

  • 2 c. flour
  • 1 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. cloves
  • 1 tsp. allspice
  • 1 3/4 c. sugar
  • 3 eggs, separated
  • 1 c. Wesson oil
  • 1 c. buttermilk
  • 1 c. pitted prunes, chopped

Directions

  1. 1
    Mix all dry ingredients in bowl.
  2. 2
    Add egg yolks, oil and buttermilk.
  3. 3
    Mix well.
  4. 4
    Add chopped prunes.
  5. 5
    Fold in stiffly beaten egg whites.
  6. 6
    Pour in a greased tube pan.
  7. 7
    Bake at 350° for 70 to 75 minutes.

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