Prune Cake

7 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 2 c. self-rising flour
  • 1 Tbsp. cake spice
  • 3 eggs
  • 1 c. salad oil
  • 1 (4 oz.) can black walnuts
  • 1 jar junior prunes

Directions

  1. 1
    Mix sugar and flour.
  2. 2
    Blend eggs, salad oil, walnuts and prunes.
  3. 3
    Add to flour and beat until smooth.
  4. 4
    Pour into greased and floured tube pan.
  5. 5
    Bake at 350° for 1 hour.

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