Prune Cake

Directions

1. 1
   Cream shortening and sugar.
2. 2
   Add egg yolks, buttermilk, prunes and
3. 3
   nuts.
4. 4
   Mix
5. 5
   flour,
6. 6
   spices, baking powder, baking soda and salt
7. 7
   and
8. 8
   add to other mixture.
9. 9
   (If too stiff, add more buttermilk.)
10. 10
    Pour into greased and floured pans (either two 9-inch
11. 11
    pans
12. 12
    or
13. 13
    one
14. 14
    9
15. 15
    x
16. 16
    13-inch
17. 17
    pan).
18. 18
    Bake about 25 minutes at 350° or until tester comes out clean.