Prune Cake
11 ingredients
4 steps
Ingredients
- 2 c. self-rising flour
- 1 1/2 c. sugar
- 1 tsp. salt
- 1 tsp. cinnamon
- 1 tsp. allspice
- 1 tsp. nutmeg
- 1 c. Wesson oil
- 1 c. buttermilk
- 3 eggs, beaten
- 1 tsp. vanilla
- 1 c. prunes, cooked
Directions
-
1In a large bowl, mix the first 6 ingredients, then add the remaining ingredients.
-
2Pour batter into two 11 3/4 x 7 1/2 x 1 3/4-inch greased Pyrex dishes.
-
3Bake for 45 minutes at 350°.
-
4Five minutes before removing from oven, spread tops with icing.
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