Prune Cake

Name: Prune Cake
Ingredients: 1 cuppa oil; 1 1/2 c. uv sugah; 1 cuppa buttahmilk; 2 1/4 c. sifted flour; 1 tsp. soda; 1 tsp. allspice; 1 tsp. sinnamun; 1 tsp. nutmeg; 1 box chopped prunes; 1 cuppa chopped pecans; 1 tsp. vanillah

11 ingredients

3 steps

Ingredients

1 cuppa oil
1 1/2 c. uv sugah
1 cuppa buttahmilk
2 1/4 c. sifted flour
1 tsp. soda
1 tsp. allspice
1 tsp. sinnamun
1 tsp. nutmeg
1 box chopped prunes
1 cuppa chopped pecans
1 tsp. vanillah

Directions

1

Kream oil and 1 1/2 cups uv sugah together 'n add buttahmilk, flour, soda, allspice, sinnamun and nutmeg, one at a time.
2

Fold chopped prunes, chopped pecans and vanillah into kreamed mixture. Bake in a 10-inch greasy tube pan for 1 1/2 hours at 300°.
3

Let it stay in the pan while addin' icin' 'n then keep it still in the pan overnite.