Prune Cake
10 ingredients
8 steps
Ingredients
- 12 prunes
- 4 tablespoons butter
- 1/2 cup powdered milk
- 1 egg
- 3/4 cup apple juice
- 1 cup flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
Directions
-
1add juice and prunes boil.
-
2Chop prunes up finely.
-
3Cream powdered milk with butter.
-
4Add egg.
-
5Add flour, baking powder, baking soda, cinnamon, and salt.
-
6Add chopped prunes.and juice that has cooled
-
7Mix well.
-
8Bake in a greased 9 x 10 inch pan at 325 degrees Fahrenheit for 35 to 45 minutes until cake tests done.i have put this in 8 inch round cake pan and it only too15 20 minutes to cook but my oven is wonky ,so check.
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