Prune Cake

10 ingredients
8 steps

Ingredients

  • 12 prunes
  • 4 tablespoons butter
  • 1/2 cup powdered milk
  • 1 egg
  • 3/4 cup apple juice
  • 1 cup flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt

Directions

  1. 1
    add juice and prunes boil.
  2. 2
    Chop prunes up finely.
  3. 3
    Cream powdered milk with butter.
  4. 4
    Add egg.
  5. 5
    Add flour, baking powder, baking soda, cinnamon, and salt.
  6. 6
    Add chopped prunes.and juice that has cooled
  7. 7
    Mix well.
  8. 8
    Bake in a greased 9 x 10 inch pan at 325 degrees Fahrenheit for 35 to 45 minutes until cake tests done.i have put this in 8 inch round cake pan and it only too15 20 minutes to cook but my oven is wonky ,so check.

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