Prune Cake

10 ingredients
4 steps

Ingredients

  • 1 1/2 c. sugar
  • 1 c. oil
  • 3 eggs
  • 1 1/2 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 tsp. vanilla
  • 1 tsp. salt
  • 1 c. buttermilk
  • 1 c. chopped prunes, cooked
  • 1 c. nuts

Directions

  1. 1
    Combine sugar and oil; add eggs, one at a time.
  2. 2
    Sift dry ingredients; add alternately with milk.
  3. 3
    Add prunes and fold in nuts.
  4. 4
    Bake in 13 x 9-inch pan at 350° for 40 minutes.

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