Prune Cake

11 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 c. self-rising flour
  • 1 1/2 tsp. soda
  • 1 tsp. nutmeg
  • 1 tsp. allspice
  • 1 tsp. cinnamon
  • 3/4 c. Wesson oil
  • 3 whole eggs
  • 1 c. buttermilk
  • 1 c. cooked prunes, cut into pieces
  • 1 c. nuts

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Stir all others in order given.
  3. 3
    Pour into greased 9 x 13-inch pan.
  4. 4
    Bake at 325° for about 40 minutes.
  5. 5
    While cake is baking, make glaze.

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