Fruit Cobbler

6 ingredients
7 steps

Ingredients

  • 1/2 c. sugar
  • 1 Tbsp. baking powder
  • pinch of salt
  • 1 Tbsp. shortening
  • 1/2 c. milk
  • 1 c. flour

Directions

  1. 1
    Mix batter like pancake dough.
  2. 2
    Melt 1/2 stick butter in baking pan.
  3. 3
    Pour mixed batter into pan.
  4. 4
    Spoon fruit of you choice on top of batter.
  5. 5
    As it bakes, crust rises to the top.
  6. 6
    Bake at 425°.
  7. 7
    It is done when it's a golden brown.

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