Prune Puree

3 ingredients
3 steps

Ingredients

  • 1/2 c. pitted prunes
  • 1 c. water or fruit juice
  • 2 tsp. lecithin granules

Directions

  1. 1
    Blend together in blender on high speed.
  2. 2
    Use immediately or store in fridge for 3 weeks.
  3. 3
    Purchase lecithin granules at health food stores.

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