Pudding Cake

12 ingredients
10 steps

Ingredients

  • 3/4 cup sugar
  • 1 cup flour
  • 3 tablespoons cocoa
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 1/3 cup butter (melted)
  • 1 1/2 teaspoons vanilla
  • 1/2 cup sugar
  • 1 1/2 cups light brown sugar
  • 4 tablespoons cocoa
  • 1 1/2 cups hot water

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Combine the 3/4 cup sugar, flour,3 Tbl cocoa, baking powder and salt.
  3. 3
    Blend in milk, butter and vanilla.
  4. 4
    Beat until smooth.
  5. 5
    Pour into 8x8 or 9x9 pan.
  6. 6
    Mix 1/2 cup sugar, brown sugar and 4 Tbl cocoa in a small bowl.
  7. 7
    Sprinkle in an even layer over top of batter.
  8. 8
    Pour hot water over everything in pan.
  9. 9
    Bake for 35-40 minutes.
  10. 10
    Let stand 15 minutes and serve warm.

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