Pudding Cookies
10 ingredients
9 steps
Ingredients
- 2 1/4 c. flour
- 1 tsp. baking soda
- 1 c. margarine, softened
- 1/4 c. granulated sugar
- 3/4 c. light brown sugar
- 1 pkg. Jell-O (vanilla) instant pudding
- 1 tsp. vanilla
- 2 eggs
- 1 pkg. chocolate chips
- 1 c. chopped nuts
Directions
-
1Mix flour and baking soda.
-
2Combine margarine, sugar, pudding mix and vanilla in a large mixing bowl.
-
3Beat until smooth and creamy.
-
4Beat in eggs.
-
5Gradually add in the flour mixture, then stir in chips and nuts.
-
6(Batter will be stiff.)
-
7Drop by teaspoon onto ungreased cookie sheet about 2 inches apart.
-
8Bake at 375° for 8 to 10 minutes.
-
9Makes 7 dozen.
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