Pudding Pie Dessert

11 ingredients
4 steps

Ingredients

  • 1 c. flour
  • 1 stick butter
  • 1 c. chopped pecans
  • 1 (8 oz.) cream cheese
  • 1 c. powdered sugar
  • 1 Hershey candy bar
  • 4 c. milk
  • 1 tsp. vanilla, divided
  • 1 large Cool Whip
  • 1 large box instant chocolate pudding
  • 1 large box instant vanilla pudding

Directions

  1. 1
    Freeze candy bar before starting.
  2. 2
    Mix flour, butter and pecans, then press in bottom of glass 9 x 13-inch pan.
  3. 3
    Bake at 350° for 20 minutes.
  4. 4
    Let cool completely.

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