Pudding Pops

5 ingredients
5 steps

Ingredients

  • 1/4 c. chunky peanut butter
  • 2 c. milk
  • 1 pkg. chocolate instant pudding and pie mix (could also use sugar-free pudding)
  • 8 (3 oz.) paper cups
  • 8 sticks

Directions

  1. 1
    Measure peanut butter into small bowl.
  2. 2
    Gradually beat in milk until smooth.
  3. 3
    Add instant pudding mix.
  4. 4
    Spoon into cups and put stick in.
  5. 5
    Cover with plastic and put in freezer for 2 hours.

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