Puffy Potato Rolls

Directions

1. 1
   Put all ingredients in the bread machine pan.
2. 2
   Select dough cycle.
3. 3
   When the machine beeps, remove the dough from the machine and turn out onto a lightly floured surface.
4. 4
   Punch dough down and divide dough into 12 equal portions.
5. 5
   Form each portion into a ball.
6. 6
   Place rolls in a greased 9X13-inch pan.
7. 7
   Cover rolls with a towel and let them rest in a warm place for 40 minutes.
8. 8
   Bake in a preheated oven (350 degrees F) for about 25 minutes.
9. 9
   Brush with melted butter and serve warm.