Pulled Pork Sandwiches

Directions

1. 1
   Slice the whole onion.
2. 2
   Place half of the onion in the the bottom of the crock pot.
3. 3
   Set the pork roast in the crock pot.
4. 4
   Pour Cola over roast.
5. 5
   Place the other half of the onion on top of the roast, cover and cook on low for roughly 12 hours.
6. 6
   Remove the meat from the crock pot, and discard all liquid but keep the onions.
7. 7
   With two forks shred the pork roast, discarding any fat that hasn't melted away or any bones.
8. 8
   Place the shredded meat back in the crock pot, and pour bbq sauce all over it.
9. 9
   Cook an low for another two hours.
10. 10
    Serve on toasted hamburger buns (I like to use onion buns).