Pumpkin Bread

10 ingredients
4 steps

Ingredients

  • 4 eggs, well beaten
  • 1 c. liquid oil
  • 3 c. sugar
  • 2 c. cooked pumpkin
  • 3 1/2 c. plain flour
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 c. chopped dates
  • 3/4 c. water

Directions

  1. 1
    Combine first 4 ingredients; sift next 4 ingredients together. Combine dry ingredients with pumpkin mixture alternately with water.
  2. 2
    Beat well until smooth, then add chopped dates that have been sprinkled with flour.
  3. 3
    Grease and flour four 1-pound coffee cans or loaf pan.
  4. 4
    Fill half full and bake at 350° for 1 hour and 15 minutes.

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