Pumpkin Bread

Name: Pumpkin Bread
Ingredients: 3 c. sugar; 1 c. corn oil (vegetable); 4 eggs, beaten; 1 large can pumpkin or 1 1/2 small cans pumpkin; 3 1/2 c. flour; 1 tsp. baking powder; 1 tsp. baking soda; 1 tsp. cinnamon; 1 tsp. nutmeg; 1 tsp. allspice; 1/2 tsp. ground cloves; 1 tsp. salt; 2/3 c. water

13 ingredients

7 steps

Ingredients

3 c. sugar
1 c. corn oil (vegetable)
4 eggs, beaten
1 large can pumpkin or 1 1/2 small cans pumpkin
3 1/2 c. flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
1/2 tsp. ground cloves
1 tsp. salt
2/3 c. water

Directions

1

Combine sugar, oil and eggs; beat well.
2

Add can of pumpkin. Sift dry ingredients, add to mixture and then add water.
3

Mix well.
4

Raisins and nuts may be added if desired.
5

Makes 2 loaves, 3 medium loaves or 4 small loaves.
6

Grease pans and bake in a 350° oven; large loaves for 1 hour, medium loaves for 40 minutes and small loaves for 30 minutes.
7

Toothpick comes out clean when done.