Pumpkin Bread

11 ingredients
9 steps

Ingredients

  • 2/3 c. margarine, softened
  • 2 2/3 c. sugar
  • 4 eggs
  • 1 (16 oz.) can pumpkin
  • 2/3 c. water
  • 2 tsp. baking soda
  • 3 1/3 c. flour
  • 1 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 1 tsp. cinnamon
  • 1 1/4 c. chopped nuts

Directions

  1. 1
    Cream margarine and sugar.
  2. 2
    Add eggs, pumpkin and water, blending well.
  3. 3
    Sift dry ingredients together, then sift into pumpkin mixture, stirring to blend.
  4. 4
    Add nuts.
  5. 5
    Pour into 2 (9 x 5 x 3-inch) greased loaf pans.
  6. 6
    Bake in a 350° oven for 55 to 60 minutes.
  7. 7
    Let cool in pans slightly; remove from pans and cool loaves on wire racks.
  8. 8
    Yield:
  9. 9
    2 loaves.

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