Pumpkin Bread
10 ingredients
9 steps
Ingredients
- 5 cups flour
- 4 cups sugar
- 1 (13 ounce) can pumpkin
- 1 cup vegetable oil
- 1 teaspoon cinnamon
- 1 teaspoon salt
- 1 teaspoon ground cloves
- 4 teaspoons baking soda
- 1 cup milk
- 1 egg
Directions
-
1preheat oven to 350 degrees.
-
2mix flour, cinnamon, cloves, sugar, salt and soda in a large bowl.
-
3in a medium bowl, combine pumpkin, milk, egg, and oil with electric mixer; only mix until just blended slowly add flour to liquid mixture with hand mixer just until blended nicely.
-
4divide mix into 3 lightly buttered loaf pans.
-
5Bake for 1 hour.
-
6Cool in pans on wire racks.
-
7turn out over wire rack and store.
-
8Should enjoy within 4-5 days.
-
9Can be frozen if you desire to keep for a later date.
Products Matching These Ingredients
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
pumpkin seeds
SebaGarden
A NOVA 1
Almond flour organic blanched
Terrasoul
NOVA 4
Anthony's Textured Vegetable Protein
Anthony's
A NOVA 1
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Organic Raw Pumpkin Seeds
C NOVA 1
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Cauliflower & Broccoli Vegetable Patties
Trader Joe's
NOVA 3
Pumpkin pie flavored apple cider drink, pumpkin pie
E NOVA 4
Flour tortillas
D NOVA 4
Burrito size flour tortillas
D NOVA 4
More Recipes to Try
Oatmeal Jam Bars
8 ingredients
Potato Casserole
7 ingredients
Cranberry Salad
5 ingredients
Skillet Green Beans
6 ingredients
Kitchen Sink Quiche(No Crust Needed)
9 ingredients
Dinner In A Dish
10 ingredients
Herbed Biscuits On The Grill
3 ingredients
Buckeye Candy
6 ingredients
Salmon Patties
4 ingredients
Pecan Pie
8 ingredients
Hidden Valley Oyster Crackers
6 ingredients
Texas Ambrosia
7 ingredients