Texas Ambrosia

7 ingredients
4 steps

Ingredients

  • 4 navel oranges
  • 2 red tart apples, peeled and sliced
  • fresh lemon juice
  • 3/4 c. chopped pecans
  • 1 c. crushed pineapple
  • 1 small coconut, peeled and shredded
  • 3/4 c. cherries

Directions

  1. 1
    Peel oranges, removing white membrane.
  2. 2
    Cut oranges into sections, removing all membranes.
  3. 3
    Sprinkle apples with lemon juice to prevent darkening.
  4. 4
    Toss oranges with apples, pecans, pineapple, coconut and cherries.

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