Pumpkin Bread

13 ingredients
7 steps

Ingredients

  • 1 can Pumpkin puree
  • 4 Eggs
  • 1 cup Vegetable oil
  • 2/3 cup Water
  • 3 cup Sugar
  • 3 1/2 cup Flour
  • 2 tsp Baking soda
  • 1 1/2 tsp Salt
  • 1 tbsp Ground cinnamon
  • 1 tsp Ground nutmeg
  • 1/2 tsp Ground cloves
  • 1/4 tsp Ground ginger
  • 1/2 cup Walnuts (optional)

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Grease and flour two loaf pans.
  3. 3
    Mix together pumpkin, eggs, oil, water, and sugar until well blended.
  4. 4
    In a separate bowl whisk together flour, baking soda, salt, cinnamon, nutmeg, cloves, and ginger.
  5. 5
    Stir dry ingredients into pumpkin mixture until just combined.
  6. 6
    Fold in walnuts.
  7. 7
    Pour into your prepared loaf pans and bake for about 50-55 mins

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