Pumpkin Bread

Name: Pumpkin Bread
Ingredients: 2/3 c. shortening; 2 1/3 c. sugar; 4 eggs; 1 lb. can pumpkin; 2/3 c. water; 3 1/3 c. flour; 2 tsp. baking soda; 1 1/2 tsp. salt; 1/2 tsp. baking powder; 1 tsp. cinnamon; 1 tsp. cloves; 3/4 c. chopped nuts; 2/3 c. raisins

13 ingredients

5 steps

Ingredients

2/3 c. shortening
2 1/3 c. sugar
4 eggs
1 lb. can pumpkin
2/3 c. water
3 1/3 c. flour
2 tsp. baking soda
1 1/2 tsp. salt
1/2 tsp. baking powder
1 tsp. cinnamon
1 tsp. cloves
3/4 c. chopped nuts
2/3 c. raisins

Directions

1

Mix shortening and sugar, add eggs and mix well.
2

Add pumpkin and then the flour a little at a time, alternating with the water a little at a time.
3

Add salt, soda, baking soda, baking powder and spices and mix well.
4

Fold in the nuts and raisins.
5

Bake 60 to 70 minutes in loaf pans until toothpick comes out clean.