Pumpkin Bread

11 ingredients
6 steps

Ingredients

  • 3 1/2 c. sifted all-purpose flour
  • 3 c. sugar
  • 1 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 2 tsp. baking soda
  • 1 1/2 tsp. salt
  • 3/4 c. water
  • 4 eggs
  • 1 c. oil
  • 2 c. pumpkin puree (fresh or canned)
  • 1 c. chopped nuts

Directions

  1. 1
    Sift all dry ingredients together into a large mixing bowl. Make a well in the center.
  2. 2
    Add water, eggs, oil and pumpkin; blend well.
  3. 3
    Stir in chopped nuts.
  4. 4
    Pour batter into a greased 9 1/2 x 5 x 3-inch loaf pan.
  5. 5
    Bake in a 350° oven for 1 hour or until a toothpick inserted in the center comes out clean.
  6. 6
    Makes 1 loaf.

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