Pumpkin Cake

10 ingredients
6 steps

Ingredients

  • 1 large can pumpkin
  • 1 can condensed milk
  • 3 eggs
  • 1 c. sugar
  • 1/2 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1 pkg. dry yellow cake mix
  • 1/2 c. nuts
  • 1 c. butter or margarine

Directions

  1. 1
    Mix the first seven ingredients.
  2. 2
    Put mixture in 9 x 13-inch pan.
  3. 3
    Sprinkle cake mix over pumpkin mixture.
  4. 4
    Chop nuts; sprinkle over top and pat in.
  5. 5
    Melt butter or margarine and drizzle over top of cake.
  6. 6
    Bake 50 minutes at 350°.

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