Pumpkin Cake
11 ingredients
7 steps
Ingredients
- 2 c. sugar
- 1 1/4 c. vegetable oil
- 1 1/2 c. pumpkin puree
- 4 eggs
- 3 c. flour
- 2 tsp. baking powder
- 2 tsp. baking soda
- 2 tsp. cinnamon
- 1 tsp. salt
- 1 c. raisins
- 1 c. chopped nuts
Directions
-
1Place sugar, oil and pumpkin in large mixer bowl and beat well at medium speed.
-
2Add eggs one at a time, beating well after each. Sift flour, baking powder, soda, cinnamon and salt together and fold into batter.
-
3Stir in nuts and raisins.
-
4Pour into greased and floured 10-inch tube pan.
-
5Bake at 350° for 1 1/4 hours or until done.
-
6Do not open oven door under 1 hour.
-
7Let cool slightly in pan before turning onto cake rack.
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