Pumpkin Cake

11 ingredients
7 steps

Ingredients

  • 2 c. sugar
  • 1 1/4 c. vegetable oil
  • 1 1/2 c. pumpkin puree
  • 4 eggs
  • 3 c. flour
  • 2 tsp. baking powder
  • 2 tsp. baking soda
  • 2 tsp. cinnamon
  • 1 tsp. salt
  • 1 c. raisins
  • 1 c. chopped nuts

Directions

  1. 1
    Place sugar, oil and pumpkin in large mixer bowl and beat well at medium speed.
  2. 2
    Add eggs one at a time, beating well after each. Sift flour, baking powder, soda, cinnamon and salt together and fold into batter.
  3. 3
    Stir in nuts and raisins.
  4. 4
    Pour into greased and floured 10-inch tube pan.
  5. 5
    Bake at 350° for 1 1/4 hours or until done.
  6. 6
    Do not open oven door under 1 hour.
  7. 7
    Let cool slightly in pan before turning onto cake rack.

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