Pumpkin Cake

5 ingredients
5 steps

Ingredients

  • 15 oz. can pumpkin
  • 1 c. coconut
  • 1 c. chopped pecans
  • 1 c. butter, melted
  • 1 box yellow cake mix

Directions

  1. 1
    Make the pie filling according to the directions on the can. Pour the filling into a greased 9 x 13-inch pan.
  2. 2
    Sprinkle on the dry cake mix evenly.
  3. 3
    Sprinkle on the coconut and pecans.
  4. 4
    Drizzle the melted butter over the top.
  5. 5
    Bake at 350° for 40 to 45 minutes.

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