Pumpkin Cake

12 ingredients
5 steps

Ingredients

  • 1 (1 lb. 13 oz.) can pumpkin
  • 1 can evaporated milk
  • 3 eggs
  • 1 1/2 tsp. cinnamon
  • 1/4 tsp. cloves
  • 1/2 tsp. nutmeg
  • 1/4 tsp. ginger
  • 1/8 tsp. salt
  • 1 c. sugar
  • 1 stick butter, melted
  • 1 box yellow cake mix
  • 1 c. pecans, chopped

Directions

  1. 1
    Blend all ingredients together except cake mix, butter and pecans.
  2. 2
    Grease 13 x 9-inch pan and pour mixture into it. Sprinkle nuts and cake mix on top of mixture.
  3. 3
    Drizzle melted butter on top.
  4. 4
    Bake at 350° for 35 to 50 minutes.
  5. 5
    Serve with whipped cream or plain frosting.

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