Pumpkin Cake

9 ingredients
6 steps

Ingredients

  • 4 eggs
  • 2 c. sugar
  • 3/4 c. Wesson oil
  • 2 c. flour
  • 2 tsp. baking soda
  • 2 tsp. cinnamon
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 2 c. canned pumpkin (Libby's)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Beat eggs, sugar and Wesson oil until smooth; set aside.
  3. 3
    Combine dry ingredients and add to egg mixture 1/3 at a time.
  4. 4
    Add pumpkin last.
  5. 5
    Pour into 13x9 inch pan.
  6. 6
    Bake 45 minutes.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1
wesson corn oil

wesson corn oil

Wesson

C NOVA 2
Aceite wesson

Aceite wesson

Quiroga, wesson

B

More Recipes to Try

Christina's Low-Fat Chicken and Vegetables-With a Moroccan Twist

15 ingredients

Soba Noodle Salad with Ginger Peanut Dressing

14 ingredients

Whole Wheat Bread Or Rolls Recipe

7 ingredients

Raspberry Sauce

3 ingredients

Tassies

9 ingredients

Pain de Campagne-style Bread with Bread and Cake Flour - Version 3

9 ingredients

Delicious Pear Pie Recipe

9 ingredients

Easy Stove Top Granola

6 ingredients

Lemon Cream Cheese Cupcakes

9 ingredients

Herb & Garlic Penne with Summer Squash

9 ingredients

Grilled Steak Caesar Salad

14 ingredients

Oven-Dried Tomatoes and Olive Salad

2 ingredients