Pumpkin Cake Roll

Directions

1. 1
   Beat eggs well.
2. 2
   Stir in pumpkin and lemon juice.
3. 3
   Beat.
4. 4
   Add other ingredients except nuts.
5. 5
   Beat well.
6. 6
   Pour into well-greased, floured jelly roll pan (10 x 15-inch).
7. 7
   Bake at 375° for 15 minutes.
8. 8
   Turn out on dish towel that has been sprinkled with powdered sugar.
9. 9
   Roll up.
10. 10
    Cool.
11. 11
    Unroll carefully.